Full Belly Farm
Organic Vegetables, Fruit, Flowers & Wool
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first-course recipes
Watermelon Radish, Orange & Goat Cheese Salad
Ginger Cabbage Potstickers
Roasted Beet and Winter Squash Salad With Walnuts
Spaghetti Squash Pancit Bihon
Roasted Pumpkin or Squash and Wild Rice Salad
Kale, Cilantro and Spaghetti Squash Cakes
Crispy Potato Salad with Tomatoes
Lentil and Herb Salad With Roasted Peppers and Feta
Spicy Panzanella Salad
Beet, Cucumber, And Feta Salad With Basil
Spicy Corn and Shishito Salad
Green Bean, Sweet Corn, and Summer Squash Salad with Basil Dressing
Spicy Zucchini Slaw
Roasted Beet, Quinoa, and Greens Salad with Dill Dressing
Smashed New Potatoes
Lentil Salad with Spring Greens, Asparagus, and a Soft Egg
Fennel and Asparagus Grain Salad
Lemony Braised Leeks and Chard
Spring Onion Pancakes with Sesame Sauce
Broccoli and Mushroom Stir-Fry with Oregano
Chinese-Style Stir-Fried Broccoli, Carrots and Leeks
Citrus Collards with Raisins
Bulgur Pilaf with Chard and Dried Apricots
Cumin-Roasted Carrots with Wild Rice and Chickpeas
Braised Kabocha Squash With Shishito Peppers
Lentil And Eggplant Chili Mole
Basil Roasted Eggplant with Heirloom Tomatoes
Lentil Tabouli Salad
Zucchini Pulao
Summer Bean Salad
Cabbage and Basil Salad
Cabbage, Citrus and Avocado Salad
Springtime Carrot Soup
Caramelized Fennel, Turnips, and Carrots
Butternut Squash-Apple Soup with Sizzled Sage
Lentil Minestrone with Kale and Carrots
Fancy Coleslaw
Potato Leek Soup
Massaged Kale Salad
Green Bean Salad with Sliced Vegetables
Curried Kabocha Squash Soup
Eggplant and Yogurt Spread with Saffron and Walnuts
Tomato Confit
Fresh Tomato Salsa with Bell Pepper
Burrata and Melon Salad with Toasted Cumin and Basil
Melon, Farro and Radish Salad with Fresh Mint and Dill
Fresh Melon Salsa
Savory Peach and Cucumber Salad
Tirshi – Libyan Carrot Salad
Apple Bok Choi Salad
Lentil Soup with Chard and Carrots
Beets with Greens and Ricotta on Toast
Stir Fried Napa Cabbage with Spicy Garlic Dressing
Creamy Celery Root Soup
Spicy Soba Noodles with Shiitakes and Cabbage
Lightly Pickled Carrots
Spinach and Mizuna Salad with Creamy Parmesan Dressing
Arugula or Mizuna Bread Salad
Avocado, Turnip, Chard & Meyer Lemon Salad
Tomato, Shallot & Roasted Lemon Salad
Red Pepper Sauce
Tomato, Peach & Onion Salsa
Crispy Green Bean Salad with Toasted Almonds and Shallot Vinaigrette
Melon & Cucumber Salad
French Potato and Green Bean Salad
Shoyu Cabbage Soup
Lettuce Salad with Charred Spring Onions
Broccoli Raab with Green Garlic
Broccoli and Apple Slaw
Rutabaga Chipotle Soup
Coconut Winter Squash Soup
Carrots and Beans with Dill
Spicy Napa Cabbage Slaw
Dream Salade
Julienned Sweet Pepper Salad
Marinated Sweet Peppers with Capers and Mozzarella
Chopped Salad with Toasted Seeds and Marjoram Mint Dressing
Pan con Tomate
Roasted Pepper Salad with Tomatoes and Lemon
Melon and Cucumber Salad
Asparagus and Egg Salad with Walnuts and Mint
Fennel & Carrot Salad
Spinach and Leek Soup with Tofu
Carrot Soup with Smoky-Spicy Butter
Cole Slaw with Wasabi Dressing
Kale Salad with Quick-Pickled Watermelon Radish
Carrot Salad with Tahini, Crisped Chickpeas, and Salted Pistachios
Cream of Tomato Soup
Melon and Figs with Prosciutto and Mint
Oven Roasted Tomatoes
Gazpacho
Parsley, Lemon and Cannellini Bean Salad
Honey and Harissa Farro Salad
Basil Vinaigrette
Carrot Soup
Amalfi Salad
Asparagus, Bacon and Egg Salad
Carrots Flautas
Potato Celery Root Soup
Judith's Tuscan Bean Soup
Kale (or any other green or lettuce) Caesar Salad
Vegan Creamy Roasted Red Pepper Soup
Tomato Lime and Tortilla Soup
Eggplant Caviar
Spicy Melon Salad
Roasted Tomato Salad
Eggs in Purgatory
Easy Pickled Carrots
Warm Spring Vegetable Salad
Spicy Cooked Carrot and Asparagus Salad with Paprika, Feta and Olives
Rosemary Lemonade and Broth Braised Fennel
Citrus Dressing
Roasted Beet Salad / Julienned Carrot Salad / Leeks Vinaigrette
Spinach Sformato
Leek Soup
Cabbage and Parmesan Soup with Barley
Cabbage and Rutabaga Soup
Beet and Buttermilk Soup
Cream of Watercress or Purslane Soup
Cabbage Soup
Melon and Cucumber Salad with Yogurt and Mint
Cucumber and Feta Salad
Broccoli Soup with Bacon
Fennel and Orange or Grapefruit Salad
Miso Tahini Soup
Jenna’s Homemade Vinaigrette
Kale Caesar Salad
Butternut Squash Salad with Farro and Pepitas
Creamy Butternut Squash and Celery Root Soup
Celery Root Remoulade
Shaved Asparagus and Parmesan Salad
Spicy Green and Purple Korean Cabbage Salad
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almonds
apples
asparagus
basil
beets
bok choi
broccoli
cabbage
carrots
cauliflower
celery root
cilantro
corn
cucumbers
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hearty greens
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leeks
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onions
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radishes
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salad mix
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