Full Belly Farm

Certified Organic Vegetables, Fruit, Flowers & Wool Since 1985

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dessert recipes

Beet and Carrot Morning Glory Muffins

Soft Tacos with Mushrooms and Cabbage

Stir-Fried Rainbow Peppers, Eggplant, and Tofu

Savory Peach and Cucumber Salad

Carrot & Butternut Muffins

Dru’s Butternut Squash Pie - (better than pumpkin!)

Fig Compote

Plum Torte

Poached Quince

Strawberry Granita

Melon Sorbet

Grilled Apricots with Goat Cheese and Balsamic Reduction

Honey Panna Cotta with Strawberries

Peach Cobbler

Butternut Bread

Carrot Cake

Lemon Curd Tart

Shortbread recipe to go with Strawberries

Instant Raw Fruit Crisp

Pear Dessert

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almonds apples asparagus basil beets bok choi broccoli cabbage carrots cauliflower celery root cilantro corn cucumbers eggplant fennel Full Belly grains garlic green beans greens hearty greens herbs kale leeks lemon lettuce melon onions oranges parsley peaches peppers pomegranates potatoes radishes rutabaga salad mix shell beans & peas spinach summer squash tender greens tomatoes turnips walnuts winter squash
It’s officially summer! The farm is swimming in It’s officially summer! The farm is swimming in melons, tomatoes, flowers and fruit of all types! We are excited to fill your bellies this summer! What are you most excited to eat? Don’t forget to head to a farmers market soon- and wholesale customers- don’t miss out! Place your order today!
Our sales team is getting a little extra input and Our sales team is getting a little extra input and help on these first summer days. Farmer Dru and her sons and grandson can’t wait to drive right in to summer sales! Melons, tomatoes, peppers, flowers, squash, apricots, oh my!
Guess what’s bacccccckkkkkk????!!?💃🏼 🕺 Guess what’s bacccccckkkkkk????!!?💃🏼 🕺 🍈
PIZZA NIGHTS ARE BACK! Join us on Friday June 6th PIZZA NIGHTS ARE BACK!  Join us on Friday June 6th at Full Belly Farm for delicious brick oven pizzas, salads, homemade ice cream and a farmers market! There will be live music, places to picnic and a farm to roam! Festivities begin at 5pm. RSVP on our Events Calendar on our website!
We have such beautiful fruit right now! But what d We have such beautiful fruit right now! But what do we do with our seconds that are a little over ripe or not so pretty? We have a certified kitchen at our farm that’s cranking out strawberry jam, mulberry jam, dried apricots and dried mandarins (aka the best thing we are making right now). What’s your favorite pantry product we make?
Apricots and apriums are back! And you can now add Apricots and apriums are back! And you can now add them on to your CSA box! We love them with homemade granola with Full Belly almonds, walnuts and local raisins served over Greek yogurt! How do you eat them?
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