Theme: farm update

News from the Farm | January 30, 2023

 

What’s the news of the week? Wind, weeding, and waiting. [Read more…]

News from the Farm | November 14, 2022

I’m never going to claim that our fall colors are anything like the Northeast, Colorado, or some of the other famous fall foliage areas, but we do have some nice colors this time of year. The peach trees have turned a yellow/orange color that seems to glow near sunset, the pomegranate trees have turned yellow, and there are some stunning red Chinese pistache trees around the farm. I didn’t get a good picture but you can view photos here or here. [Read more…]

News from the Farm | October 31, 2022

Wow – it’s already the end of October! Time is flying. The days are getting shorter and it’s getting a little chilly, at least in the mornings; it was in the low forties a few mornings last week. It’s still been warming up to the 70s during the day, but that won’t last for long.
 
Friday was one of those days that started off cool. It also was our olive harvest day! Almost everyone headed out in two teams to rake, pull, and whack all of the olives (green and black) off the trees and they warmed up fast. It’s a big effort and requires a lot of people. There’s a reason that many farms use machines to do this work! [Read more…]

News from the Farm | October 24, 2022

What are some of the happenings, sights, and sounds from the past week or so?

[Read more…]

News from the Farm | October 17, 2022

It is remarkable to see just how fast the fall crops are growing. Just check out the difference between September 15 and October 15, documented in the photos below. It seems like a new fall crop, root or leafy green, is added to the harvest list each day. [Read more…]

News from the Farm | October 10, 2022

The past week, the first full week of October, the transition from summer to fall was on full display. [Read more…]

News from the Farm | September 19, 2022

Rain! It rained on and off Sunday and as of Monday morning, it’s sunny but the ground is damp and our rain gauges report 0.75 inches. There’s still some rain in the forecast for later today, but those forecasts have shifted quite a bit so we’ll see what the grand total ends up being. A burst of rain in September before returning to late summer/fall for another month isn’t unusual, but it still felt like a surprise, especially at this point in the long, hot summer. The rain washed off the layer of dust covering everything, making the plants and trees look more vibrant, and while the air is heavy and humid, it also feels cleaner and smells nice too, not like dust and overripe tomatoes. [Read more…]

News from the Farm | September 5, 2022

What’s the news from the farm?

We are working this Labor Day Monday, as we do every Monday (we’ve got Tuesday CSA deliveries, store deliveries, and a farmers market) though we did take Saturday off. This week is going to be a series of scorchers – 110 and above every day. We’re prioritizing everyone’s health and will likely try and wrap up as early as possible to get folks out of the heat, which means limiting orders. [Read more…]

News from the Farm | August 15, 2022

It’s August, which means it’s time to start prepping for fall. It can be difficult to think about the next season and its crops when it’s so hot and we’re so busy harvesting and packing summer produce. However, all of those peppers, tomatoes, and melons will eventually wind down and we need to have the cooler season crops ready to take over at that point. [Read more…]

News from the Farm | August 1, 2022

What are the furry, feathered, and hooved residents of the farm up to as we pick, wash/sort, and pack the summer’s bounty? [Read more…]

News from the Farm | June 27, 2022

What’s the news from the last week (or so)? [Read more…]

News from the Farm | June 6, 2022

 

 

It’s June and there are several signs that summer is approaching: [Read more…]

News from the Farm | May 23, 2022

Among all the good things that happened last week, as well as the mundane, and some “milestones” (on Wednesday we had our first 99 degree day), we also had two power outages. The one Tuesday was relatively brief, just a few hours in the morning, while the one on Thursday started in early afternoon and we didn’t get power back until 11am on Friday. Neither were Public Safety Power Shutoffs; both were caused by cars colliding with power poles at the entrance to the Capay Valley, cutting off electricity to the entire Valley. [Read more…]

News from the Farm | April 25, 2022

The old saying goes “April showers brings May flowers.” We did get some rain in April: half an inch on Saturday the 16th and then some scattered trace amounts last week, despite some very dramatic skies that suggested the potential for more. Given our Mediterranean climate, we likely won’t get more until fall and we’ll be using our irrigation system to get flowers for May, and through the summer till it rains again. But given how little we got during this year’s rainy season, we’ll take what we can get. [Read more…]

News from the Farm | February 28, 2022

What has been going on for the last week or so?

[Read more…]

News from the Farm | January 31, 2022

Each week has a rhythm to it, with a fair amount of repetition, but there are new and different things happening each day. Last week was no exception. Here’re a few of the highlights: [Read more…]

News From the Farm | November 1, 2021

Weather is often the subject of conversation, and this is even more the case in the farming world where we’re constantly talking about it and glancing at the forecasts. For a good reason! It impacts what our day-to-day tasks look like, more than many other professions. We found ourselves talking about the weather even more than usual this past week. How could we not after receiving 6 inches of rain in 24 hours and about 7 total in just a few days? We didn’t have any flooding on our farm, a testament to the care and attention that we give to the health of our soil, and the ground soaked it all in very quickly, with only a small amount of standing water in some fields on Monday morning, which was gone by that afternoon. Or maybe it shouldn’t be surprising given that we’d gone 18 months with almost no precipitation. During last year’s “rainy season” we only got 5 inches. With so little rain, not much vegetation grew on the burn areas from the 2020 LNU fire, so there were some mudslides (including one that shut down Highway 16 further up the Valley) and a lot of debris in the smaller creeks that feed into Cache Creek.

This storm was warm, it woke up and invigorated the plants, different than our usual cold front storms from the north which usually halt plant growth for a bit. All of the germinating seeds, recent transplants, and established plants look better already, more brawny and certainly bigger. Even the few remaining summer crops which are slowly petering out look happier and healthier. [Read more…]

News From the Farm | October 18, 2021

Being on the farm for the last 15 months I have come to learn the seasonal rhythm of the farm. After being here for over a year, when I see the change in seasons, I know what it means we are going to be doing. Summer is busy with lots of harvesting. As soon as we get to August, we start transplanting lots of fall crops. In the beginning of September we plant strawberries for next year and we continue to transplant and seed crops. Then as October begins, we plant garlic. Later this month will be getting flower transplants, bulbs and corms in the ground. At the same time as we are planting, there are lots of other crews working on harvesting and weeding. While summer is definitely the busiest time of the year there is so much to do the rest of the year and there is always so much going on: harvesting, weeding, and the never ending project list. It seems once one thing on the project list gets finished, we add at least two more things, ensuring we are never not busy. [Read more…]

News From the Farm | September 27, 2021

It definitely seemed a little quieter in “downtown Full Belly Farm” this past week. But the slightly lower level of hustle and bustle compared to a month or so ago was deceptive. Plenty of work was still being done, just different work.

Some folks were clearing out summer fields (collecting tomato stakes and winding up drip tape) and others helped out the regular kitchen crew cooking winter squash and making our 2021 batch of hot sauce! The major focus of the week was getting transplants and seeds in the ground. Andrew and others zipped around on tractors with seeders or transplanters on the back. Putting seeds in the ground is a solo act but transplanting (this week, mostly cabbage and lettuce) requires a team of folks to help. Once the tractor work is done, the plants need some help to get going. The irrigators come in next. The transplants need water to keep from drying out and seeds won’t germinate without it; most of our fall and winter crops are irrigated with sprinklers, which can cover 6 rows at a time and then are moved to the next set of rows. [Read more…]

News From the Farm | September 20, 2021

The last line of peaches, Autumn Flames — small but tasty  —  

It seemed to me that all of a sudden the gentler light, a cool breeze and a bluest of blue sky were announcing a change in the season. After another remarkably hot week, the nights are cooling down. As you walk through the walnut orchard, you have to make an effort to avoid stepping on the walnuts that have fallen from the branches and if you listen for a moment you will hear more of them falling to the ground.  Fig leaves are piling up in my garden and soon the peaches will be showing some fall color.  Persimmons and pomegranates are starting to look pretty ripe.  The heat of the sun doesn’t seem quite as intense.   [Read more…]