Full Belly Farm

Certified Organic Vegetables, Fruit, Flowers & Wool Since 1985

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Week of May 16, 2016

corn on the cob art

Eggplant season is in full swing. 🍆 What’s yo

Eggplant season is in full swing. 🍆 What’s your favorite way to cook them?

It’s officially summer! The farm is swimming in

It’s officially summer! The farm is swimming in melons, tomatoes, flowers and fruit of all types! We are excited to fill your bellies this summer! What are you most excited to eat? Don’t forget to head to a farmers market soon- and wholesale customers- don’t miss out! Place your order today!

Our sales team is getting a little extra input and

Our sales team is getting a little extra input and help on these first summer days. Farmer Dru and her sons and grandson can’t wait to drive right in to summer sales! Melons, tomatoes, peppers, flowers, squash, apricots, oh my!

Guess what’s bacccccckkkkkk????!!?💃🏼 🕺

Guess what’s bacccccckkkkkk????!!?💃🏼 🕺 🍈

PIZZA NIGHTS ARE BACK! Join us on Friday June 6th

PIZZA NIGHTS ARE BACK! Join us on Friday June 6th at Full Belly Farm for delicious brick oven pizzas, salads, homemade ice cream and a farmers market! There will be live music, places to picnic and a farm to roam! Festivities begin at 5pm. RSVP on our Events Calendar on our website!

We have such beautiful fruit right now! But what d

We have such beautiful fruit right now! But what do we do with our seconds that are a little over ripe or not so pretty? We have a certified kitchen at our farm that’s cranking out strawberry jam, mulberry jam, dried apricots and dried mandarins (aka the best thing we are making right now). What’s your favorite pantry product we make?

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