Theme: nuts

News from the Farm | October 16, 2023

 

The week before Hoes Down, in addition to all the general prep, we also harvested our walnuts!

We grow 12 acres of walnuts. These are large, beautiful old trees that were on the property when the farm was purchased in the 1980s. As a result, they don’t include newer varieties (like Chandler, which currently makes up about a third of all walnuts grown in CA) and the trees are more spaced out, and larger than more recently planted, high-density orchards. Most of our trees are Serr with some Tehama and Hartley.

How do you harvest walnuts? The short answer is, we shake them off the tree. The entire process is a bit longer though: [Read more…]

News from the Farm | September 25, 2023

It’s officially fall! But even without seeing the note on the calendar about the fall equinox, there were some clear signs last week that fall was upon us: [Read more…]

News From the Farm | October 11, 2021

This past week was walnut week – marked by the hum of the machinery and the clouds of dust emanating from the orchard and full trailers of nuts. We aren’t completely done with our 2021 walnut harvest, but we’re almost there, having harvested two of our three walnut varieties and most of our 12 acres of trees.

[Read more…]

News From the Farm | February 15, 2021

It’s that time of year again! The almond trees are blooming, transformed from bare branches into beautiful, puffy white and pink clouds.

In other years, on the last Sunday in February our farm and our neighbors in the Capay Valley host the Capay Valley Almond Festival, started in 1915 to celebrate the almond harvest and later moved to the spring to celebrate the blooming trees. The Almond Festival was cancelled for 2021. But the almond bloom is still worth celebrating. It’s the start of the process that leads to our almonds and the almond butter that so many of you know and love. [Read more…]

News From the Farm | November 2, 2020

Harvesting Olives  —  

Living on a farm brings Nature’s timetable to the forefront of daily cycles.  In the summertime much of the focus during the day is on selling, harvesting and packing the bounty from the fields.  Now, in the early Fall we are still selling a lot of produce but pods of activity on the farm are devoted to various crop harvests that will hold us through the winter months and a lot of energy is devoted to getting fields planted and the farm prepared for the winter. [Read more…]

News From the Farm | February 12, 2018

103rd Annual Capay Valley Almond Blossom Festival

Every February, the Capay Valley celebrates the number one cash crop in Yolo County: the almond or “ahh-mand” as they are pronounced around here. While we can all agree that a glass of almond milk is delicious, in our area, local farmers don’t only grow them for their juice. They are also roasted, turned into butter, made into soap, and even eaten in ice cream!

[Read more…]