This Week’s CSA Box

Veggie Tips

Carrots: See our Recipe of the Week. The best snack at this time of year!

Oranges: We have orange juice for sale!  It leaves the farm frozen and can be added on to your box at any time. $4 for a pint; $7 for a quart and $12 for 1/2 gallon.

Green Garlic: See our Recipe of the Week. Milder than dry garlic — you can use the entire plant!

Collards:  If there are some flowers note that they are sometimes more tender and flavorful than the greens.  Steam the greens and add the flowers in towards the end.  Add your other seasonings once the greens are fully cooked.

Butternut Squash: One of the most versatile of the hard squash.  Bake it, cut it into 1/2-inch slices and store it in the ‘fridge to eat with future meals.

Lettuce or Salad Mix: Eat your greens!

Potatoes: These will store well in the refrigerator.