Add These Delicious Treats to Your CSA Box

We can deliver the following products with your CSA box to your pick-up site.  For additional information about any of these products email or phone us (800-791-2110).

Apricot Jam – This delicious jam is made from Full Belly organic Apricots plus a little organic sugar and lemon juice. $8 for a 9-oz jar or $90 for a case of 12.

Peach Jam – Made from Full Belly organic peaches, plus a little organic sugar and lemon juice. $8 for a 9-oz jar or $90 for a case of 12.

Tomato Jam – The only ingredients are Full Belly organic Early Girl tomatoes, organic sugar and organic lemons.  A nice short list of ingredients and a perfect balance between sweet and acid. $8 for a 9-oz jar or $90 for a case of 12.

Marmalade – Bright and sweet, our marmalade is made with Full Belly Farm organic navel oranges, organic lemons and organic sugar.  We make our jams and marmalades in small batches to preserve the flavor and color of the fruit. $8 for a 9-oz jar or $90 for a case of 12.

Candied Citrus Peel – A wonderful addition to cakes and preserves, made from our organic Navel Oranges and sugar.  $8 for a 4-oz jar.

Safflower Oil – Our organically grown safflower makes oil that is a deep, rich yellow color.  This oil is buttery and earthy in flavor.  It can be used in high-heat cooking.  Stored it in a cool, dark place, it will keep for a year after opening.  You can order 250 mL ($13) or  500 mL ($25).

Fermented Dill Pickles – Made with Full Belly Farm organic cucumbers, water, salt, organic garlic, organic spices, organic grape leaves and organic tarragon.  If you like dill pickles, you will be really glad to have found these — they are some of the best. $8.00 for 1 quart.

Bread and Butter Pickles –  Made with Full Belly Farm cucumbers, onions, rice wine vinegar, apple cider vinegar, sugar, salt garlic, jalapeño and spices.  All ingredients are organic. $8 for a 18 oz. jar. 

Red Tomato Sauce and Jubilee Tomato Sauce – Made with Full Belly organic tomatoes harvested at the height of the summer when they are full of incredible hot summer flavor. The Jubilee Sauce is made from our beautiful orange Jubilee Heirloom Tomatoes.  The Red Sauce is made from Romas. Other ingredients are organic salt, rosemary and oregano.  The bottles are shelf stable until opened — Refrigerate after opening. $12.00 for 24-oz bottle, $120 for a case of 12. Please specify Red or Jubilee when ordering. 

Lard – Made with organic fat from our pasture-raised pigs.  Less saturated fat and less cholesterol than an equal amount of butter by weight. $9 for 16 oz. jar.

Bone Broth – (frozen beef & pork combination) – $15/ quart

Campanelle Whole Egg Pasta – Sent to you from our freezer.  Store it in your refrigerator and use within 5 days. $8 for 12 oz

Pie Dough – For a 9-inch pie.  Frozen when we ship it, use within 3 days. $5

Pizza Dough – For a 14-inch pizza. $6/ dough ball 

Walnuts – $12/ pound 

Cornmeal – Contact us for information about the  corn varieties that we offer as cornmeal or corn kernels. 

Sun Dried Peaches – $5/half pound

Sun Dried Tomatoes – $4/quarter pound 

Sun Dried Figs – $5/half pound 

Wheat Flour –  Contact us for information about our heirloom wheat flour varieties, also sold as wheat berries. 

Cotton Bags (11.5 x 12.5 inches) – $8 for 5 bags